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  2. Walnut chilli with spinach

Walnut chilli with spinach

A rich, spicy, hearty chilli with great texture and flavour.

Ingredients: Black beans, cauliflower, tomatoes, walnuts, vegetable stock (onion, celery, carrot, parsley, chives, sea salt, black pepper), spinach, peppers, onion, corn, tomato paste (concentrated tomato puree, citric acid), garlic, tamari (soya), paprika, olive oil, chilli, cumin, oregano, coriander, fennel, sea salt, black pepper.

Allergens: Walnuts, celery, tamari (soya)

Allergen advice: All known allergens are in BOLD. Please note, our kitchen is NOT a peanut, nut, or sesame free environment.

Low Saturated Fat

Gluten Free

Source of Fibre (high)

Low Sugar

High Protein

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Energy per meal 2531 KJ
605 KCal
Energy per 100g 723 KJ
172 KCal
Fat 58g
Of which are saturates 3g
Carbohydrates 71g
Of which are sugars 11g
Fibre 22.7g
Protein 27.3g
Salt 2.2g